APERITIVOS (APPETIZERS)

Seafood Mix - Appetizer

$14.00

Littlenecks, Mussels, Sea Scallops & Shrimp all simmered in our own flavorful house sauce

Ameijoas à Espanhola (Littlenecks Spanish Style)

$11.50

Littlenecks simmered in our flavorful house sauce made with onions, peppers, tomatoes & garlic

Ameijoas à Bulhão Pato (Littlenecks Bulhao Pato Style)

$11.50

Littlenecks simmered in a flavorful garlic sauce

Camarão à Mocambique (Shrimp Mozambique)

$10.25

Shrimp sautéed in a flavorful house sauce made of fresh garlic, white wine, goya & olive oil

Chicken Wings w/ Blue Cheese

6 pieces - $6.00 / 12 Pieces - $10.00

Cod Fish Cakes/Shrimp Croquettes

$1.00 / Each (minimum 3)

SOUPS & SALADS (SOPAS & SALADAS)

Portuguese Soup (Sopa à Portuguesa)

$3.75

This soup is a very rich soup made of almost any vegetable or meat the chef can find

Soup of the Day (Sopa do Dia)

$3.75

(Ask server for today's selection)

Grilled Chicken Salad Small

Small $8.25 / Large $12.00

Grilled chicken breast, served on top of crisp lettuce, tomatoes, sweet peppers & onions

SANDES (SANDWICHES)

Crispy Chicken Sandwich

$7.00

Crispy coated chicken breast with melted Swiss cheese, lettuce, tomatoes & bacon

Grilled Chicken Sandwich

$6.00

Grilled chicken breast with lettuce, tomatoes & mayo

Steak Sandwich (Prego no Pão)

$6.50

With peppers & onions add $.50

Fish Fillet Sandwich (Sandes de Peixe)

$6.25

Served with lettuce & tomatoes

Salmon Sandwich (Sandes de Saimaa)

$6.50

Served with lettuce & tomatoes

Linguiça Sandwich (Sandes de Linguiça)

$5.50

Pork Loin Sandwich (Bifana no Pâo)

$5.50

Angus Burguer Sandwich (8oz burguer)

$6.50

All sandwiches with Fries add $1.50

DESSERTS

DOCE DA TIA (Doce da Casa)

$5.00

Home made with: Sweetened condensed milk, eggs, coffee-soaked cookie & heavy cream.

CHOCOLATE MOUSSE

$5.00

Home made with: Chocolate, eggs & heavy cream. Served with a choice of whipped cream on top.

PUDIM FLAN (Custard Caramel Pudding)

$5.00

Home made: Custard dessert (made with a cooked mixture of milk, eggs & fennel essence) with a layer of soft caramel on top.

PUDIM DE FEIJAO (Sweet Bean Pudding)

$5.00

A mixture of white pureed beans, egg yolks & sugar.

CHEESECAKE

$5.00

A mixture of soft, fresh cheese, eggs and sugar; on a base made from crushed cookies. Served with whipped cream & strawberries.

TIRAMISU

$5.50

Italian custard made with mascarpone, whipped cream, lady-fingers, marsala and coffee liqueur. Topped with whipped cream and ground chocolate.

PEIXE & MARISCOS (FISH & SEAFOOD)

Bacalhau Assado (Broiled Cod Fish)

$17.00

Topped w/ simmered onions, garlic, sweet peppers & olive oil; served with boiled potatoes and salad

Bacalhau Cozido (Boiled Cod Fish)

$17.00

Served with boiled potatoes, a boiled egg, and chick-peas

Bacalhau à Narciso (Cod Fish Narciso Style)

$16.00

Lightly battered & fried; topped w/ simmered onions, garlic, sweet peppers & olive oil, served w/ round fries

Bacalhau à Brás (Cod Fish Bras Style)

$14.00

Shredded cod fish mixed with tiny-fries, onions, olive oil and scrambled eggs

Camarâo Recheado (Baked Stuffed Shrimp)

$15.75

Four large shrimp stuffed with our own special stuffing; served with fries and salad

Camarão à Chefe (Shrimp Chef Style)

$14.75

Six jumbo shrimp simmered in our flavorful house sauce, served over rice and a side of fries

Camarão à Mocambique - Refeicão (Shrimp Mozambique - Meal)

$17.25

11 Sauteed shrimp in a flavorful fresh garlic sauce, served with fries and rice

Camarâo à Moçarnbique Corn Scallops (Shrimp Chef Mozambique w/ Scallops)

$17.25

Six sauteed shrimp simmered with scallops in a flavorful fresh garlic sauce, served with fries and rue

Cherne Grelhado (Grilled Wreck/Stone Bass)

$16.00

Stone Bass fish, served with boiled potatoes and salad or mixed vegetables

Filetes à Portuguesa (Fish Fillet Portuguese Style)

$13.00

Cod fish fillets lightly battered and fried; served with boiled potatoes and salad or rice

Grelhado de Peixe e Marisco (Broiled Seafood)

$16.75

Broiled salmon, two broiled scallops & two baked stuffed shrimp, served with mixed vegetables

Salmão Grelhado (Grilled Salmon)

$16.00

Served with boiled potatoes and salad or mixed vegetables

Seafood Mix — Meal

$18.25

Littlenecks, Mussels, Sea scallops & Shrimp all simmered in our own flavorful house sauce, served with fries or rice

APERITIFS

GIRATINI (The Girassol Martini)

MARTINI & ROSSI (Sweet Vermouth) GREEN APPLE MARTINI

TIRAMISU MARTINI COSMOPOLITAN

HIPNOTIC DRINK

CAIPIRAO VINHO DO PORTO (Reg., 10 & 20 Years Old), etc...

AFTER MEAL DRINKS - ALCOHOL-FREE DRINKS

Espresso Coffee

Espresso Decaf

Regular & Decaf Coffee

Garoto

Meia De Leite

(Gira) Cappuccino

Galao

A hot drink from Portugal made of espresso coffee and foamed milk (it is made in a steam-producing espresso machine). It comes in a tall glass with about one quarter coffee, and three quarters foamed milk.

Garoto

Espresso coffee topped up with a small amount of hot milk and always served in a smaller china cup.

Meia De Leite (half of milk)

Made with half coffee and half foamed milk and is always served in a coffee cup.

(Gira) Cappuccino

It is similar to a Galao topped with whipped cream; the proportions are one third of coffee, one third of foamed milk and one third of whipped cream sprinkled with cinnamon.

CARNE (MEAT)

Bife à Pescador (Steak Fisherman Style)

$18.75

Small Sirloin steak, shrimp, scallops & littlenecks, served with round fries and rice

Bife à Regional (Steak Regional Style ) Spicy

$16.25

Sirloin steak sautéed with chopped hot peppers & garlic; topped w/ one fried egg; served with round fries and rice

Bife a Casa (Steak House Style)

$16.25

Sirloin steak sautéed with garlic and topped with two fried eggs; served with round fries and rice

Bife Grelhado (Grilled Sirloin Steak)

$16.25

Grilled sirloin steak, served with mixed vegetables & mashed potato

Bitoque "Prego no Prato" (Junior Steak)

$14.25

Small Sirloin steak, topped with a fried egg; served with fries and rice

Carne Alentejana (Pork Meat Alentejana)

$15.00

Simmered cubes of tender lean pork meat & littlenecks over fried cubed potatoes; cooked in our own secret seasonings

Carne no Espeto (Beef Shish Kabobs)

$16.25

Tender Cubes of beef, onions & sweet peppers, all grilled on a skewer, served with fries and rice

Espetada de Carne c/Marisco (Shish Kabobs w/ Shrimp & Scallops)

$18.50

Cubes of Beef, onions & sweet peppers all grilled on a skewer, w/ shrimp & scallops on the side; served w/ fries and rice

Lombo de Porco Frito or Grelhado (Pork Loin Grilled or Fried)

$12.00

Boneless Pork loin, served with one egg, fries and rice

GALINHA (CHICKEN)

Espetada de Frango (Chicken Shish Kabobs)

$15.50

Boneless cubes of chicken breast, onions & sweet peppers all grilled on a skewer, served with fries and rice

Galinha à Moçambique (Chicken Mozambique)

$13.25 - $15.50 with Shrimp

Simmered cubes of chicken breast in a flavorful garlic sauce, white wine & goya served w/ fries and rice

Peito de Galinha c/ Camarão Recheado (Grilled Chicken Breast w/ Baked Stuffed Shrimp)

$16.25

Grilled chicken breast with two baked stuffed shrimp, served with fries and rice

Peito de Galinha c/ Camarao Grelhado (Grilled Chicken Breast w/ Grilled Shrimp)

$15.75

Grilled chicken breast with three grilled shrimp, served with mixed vegetables and mashed potatoes

Peito de Galinha Grelhado (Grilled Chicken Breast)

$13.00

Grilled chicken breast, served with mixed vegetables and mashed potatoes

Before placing your order, please inform your server if you or any person in your party has a food allergy.

The consumption of raw or undercooked meat, poultry, fish and shellfish may increase the risk of foodborne illness.

EMENTA P/ CRIANCAS (KIDS MENU) - (12 yrs & under) All kid's meals are served with fries or rice

6 Chicken Nuggets (served with BBC or Honey Mustard sauce)

$5.75

Mac & Cheese with 1 Hot Dog

$5.75

Junior Cheeseburger

$5.95

Mini Steak with a Fried Egg

$7.25

Before placing your order, please inform your server if you or any person in your party has a food allergy.

The consumption of raw or undercooked meat, poultry, fish and shellfish may increase the risk of foodborne